Mattapoisett Free Public Library continues to explore sustainability with March events.
Join us for a trio of programs that bring awareness to environmental issues and food consumption.
We begin with Michael Moore, author of We Are All Whalers: The Plight of Whales and Our Responsibility, speaking virtually on Wednesday, March 16 at 7:00 p.m. Moore is a marine scientist and veterinarian on staff at the Woods Hole Oceanographic Institution. His book is aimed at helping consumers understand the harm done to whales in current practices and how to make choices that are more sustainable and responsible. The library has copies of the book available for the first twenty people who register for the talk. Registration is required to receive the Zoom information.
Curious about…Vegan Dairy Alternatives: A Food Tasting will take place on Saturday, March 19 at 11:00 am. From rice milk to almond milk, we will sample many non-dairy milks and creamers that are commercially available. Registration is required as space is limited.
Lastly, discover ways to prevent food waste with sustainable lifestyle YouTuber, Sustainably Shelbi on Tuesday, March 22 at 6:30 p.m. Shelbi will highlight ways to cut food waste in your home and community. This program will be presented virtually so please register to get the Zoom information.
For more information about these events or to register, email to jjones@sailsinc.org. Check the library’s events calendar for more upcoming programs and book discussions.